Creamy Pumpkin Soup
Scrumptious comfort food, this soup is like a warm hug on a cold winter day.
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DIRECTIONS
- Heat olive oil in a pot over medium heat.
- Add onion, carrot, and ginger; cook until golden, stirring constantly.
- Stir in water, broth, pumpkin, and nutmeg.
- Reduce heat and simmer for 3-5 minute.
- Remove from heat and puree in blender.
- Enjoy!
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