Corn & Spinach rice

Recipe by rosewater
READY IN: 27mins
SERVES: 3
UNITS: US

INGREDIENTS

Nutrition
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DIRECTIONS

  • warm oil.
  • Add peppercorns, cinnamon, cardamom,cloves.
  • Stir for a minute.
  • Add onions& turmeric and fry for 2 minutes.
  • Add the corn, spinach and salt and mix well.
  • Add rice.
  • Mix again.
  • Add 2 cups of hot water and let it come to a boil.
  • Put a lid and let cook on very low heat for 20 minutes.
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