Coconut Pancakes or Wraps

Recipe by sheepdoc
READY IN: 10mins
SERVES: 1
YIELD: 2 pancakes
UNITS: US

INGREDIENTS

Nutrition
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DIRECTIONS

  • Beat eggs, coconut flour, and salt together in a bowl. Add a little baking powder if you like fluffier pancakes.
  • Melt 1/2 T butter (or coconut oil) over medium heat.
  • Pour in 1/2 of batter, cook for 2-3 minutes, flip, and cook 1 minute.
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