Cherry Sheet Cake

MAKE IT SHINE! ADD YOUR PHOTO
READY IN: 45mins
YIELD: 40 squares
UNITS: US

INGREDIENTS

Nutrition
Advertisement

DIRECTIONS

  • Cream butter and sugar and add eggs.
  • Add vanilla.
  • Mix together flour and baking powder, add to creamed mixture and combine.
  • Grease a 15 x 10 jelly roll pan and spread 3/4 of batter in the pan.
  • Spread cherry pie filling on top of batter.
  • Spoon the remaining batter over the filling in large dots.
  • Swirl together slightly.
  • Bake in a 350° oven for 30 to 40 minutes or until browned.
  • Cool cake completely on a wire rack.
  • Cut into squares to serve.
Advertisement