Apple Sour Cream Pie

Name: Apple Sour Cream Pie
Prep time: 15 min
Cook time: 1 h 5 min
Total time: 1 h 20 min
Yield: 1 9inch pie
Ingredients: 1 unbaked 9-inch deep dish pie pastry; 2 cups finely chopped tart apples (Granny Smith are the best for this); 3/4 cup sugar, to taste; 2 tablespoons flour; 1 cup sour cream; 1 egg, well beaten; 1/2-1 teaspoon vanilla; 1/8 teaspoon salt; 1/3 cup sugar; 1 teaspoon cinnamon; 1/3 cup flour; 1/4 cup butter, softened

Submitted by Kittencalrecipezazz

"Apples mixed with sour cream, make this pie different and delicious --- see my recipe#66929"

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photo by Anonymous

Ready In:: 1hr 20mins
Ingredients:: 12
Yields:: 1 9inch pie

ingredients

1 unbaked 9-inch deep dish pie pastry
2 cups finely chopped tart apples (Granny Smith are the best for this)
³⁄₄ cup sugar, to taste
2 tablespoons flour
1 cup sour cream
1 egg, well beaten
¹⁄₂ - 1 teaspoon vanilla
¹⁄₈ teaspoon salt
¹⁄₃ cup sugar
1 teaspoon cinnamon
¹⁄₃ cup flour
¹⁄₄ cup butter, softened

directions

Set oven to 450 degrees.
In a bowl, combine 3/4 cup sugar and 2 Tbsp flour; add in the sour cream, egg, vanilla and salt, beat until smooth.
Fold in the chopped apples; mix thoroughly.
Pour into pie crust.
Bake at 450 for 15 minutes; reduce the temperature to 325, and bake for 30 minutes more; remove from the oven.
In a small bowl, combine 1/3 cup sugar, cinnamon, 1/3 cup flour and butter; mix thoroughly.
Sprinkle the mixture over the pie filling.
Return to oven; bake 20 more at 325 degrees.
Remove; let cool.

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Reviews

I have used this recipe for more than 25 yrs! It has always been requested for holidays and get-togethers. Try it and watch the smiles!

susanjoywhite
Great pie! I put 1/2 cup walnuts in the topping mix and used my food processor to mix it together. It went over well with my family.

wickert5
This pie was quite good; however, I prefer the traditional old fashioned all-American (or Canadian) apple pie! I made no changes to the directions. Re the pastry: I used (#66929) your AWESOME Butter Pie Crust which was in my freezer & lost absolutely nothing in the freezing process. Thanx Kitten!

CountryLady
Oh Kitten, this pie was so good. I followed your directions as written and would not change anything. My neighbours had alot of apples on the ground, due to the storm awhile back, so they had a container with apples to help ourselves to. These were green, but still made a delicious pie. Come on over and have some with me.

Shar-on