Sour Cream Apple Pie

Recipe by Derf2440

Nummy! Serve warm or cold, topped with whipped cream.

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READY IN: 1hr 15mins

SERVES: 6

UNITS: US

INGREDIENTS

2

cups diced apples
2

teaspoons flour
1

cup sour cream
1

teaspoon vanilla
1

unbeaten egg
¹⁄₈

teaspoon salt
³⁄₄

cup sugar
¹⁄₄

teaspoon nutmeg
1

pre-baked 9-inch pie shell
topping
¹⁄₃

cup flour
1

teaspoon cinnamon
¹⁄₃

cup sugar
¹⁄₄

cup butter

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DIRECTIONS

Combine first 8 ingredients .
Pour into prebaked 9 inch pie shell.
Bake in 375°F oven for 30 minutes .
In the meantime, combine the topping ingredients .
Crumble over pie.
Bake for another 10-15 minutes .

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