3-Step Pork Chops (W/ Mushroom Gravy)

Recipe by SmHerndon
READY IN: 1hr 10mins
SERVES: 6
UNITS: US

INGREDIENTS

Nutrition
  • 6
    pork chops, bone-in
  • 2
    tablespoons oil
  • 2
    (10 1/2 ounce) cans cream of mushroom soup
  • 1 14
    cups milk (1 soup can)
  • 23
    cup water (1/2 soup can)
  • 18 - 14
    teaspoon garlic powder or 1/8-1/4 teaspoon onion powder
  • salt and pepper, to taste
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DIRECTIONS

  • Brown pork chops in oil then place in large baking dish or roaster.
  • In large bowl, mix remaining ingredients and pour over pork chops.
  • Cover and bake at 350 degrees Fahrenheit for 1 to 1 1/2 hrs until tender.
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