SEARED SALMON WITH LINGUINE AND RAMP PESTO

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I used a recipe prior to this one with rice flour and AP flour, but using cornstarch is better, a pantry staple. I used only 10 -12 Oz of club soda, however. Consistency of heavy cream which I feel is just right. I would add more salt to the batter than recipe calls for too (assuming no other seasoning is used). It needs it.
kimd2 asked a question about Yummy Chicken
can I uses boneless skinless chicken
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HOW TO COOK PERFECT TOFU
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How to Cook Perfect Tofu
Learn how to cook tofu in the oven with our step-by-step instructions, then make it your own with whatever seasonings and sauces you like. To achieve the perfect texture, be sure to press your tofu before cooking—and don't forget to check out our top tofu recipes for some meal inspo.Photography by Jonathan Melendez

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