17 Quick & Easy Spring Dinners

I make this every time I smoke a pork shoulder. The whole family loves it. It's great on a pulled pork sandwich, especially if you balance the sweet and creamy coleslaw with an Eastern Carolina vinegar BBQ sauce. Adjust the sweetness how you like and use sugar if you're worried about artificial sweeteners.

Can this soup be frozen?

Thank you for this 5 star recipe. I added sliced Japanese eggplant, cauliflower, carrots and red onion, omitting the peppers and baby corn. Also marinated the sliced pork in 2T shoyu and slivered ginger before stir frying. If you can find frozen coconut milk, use that instead of canned.