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    You are in: Home / Recipes / Williams-Sonoma Winter Squash and Apple Bisque Recipe
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    Williams-Sonoma Winter Squash and Apple Bisque

    Total Time:

    Prep Time:

    Cook Time:

    1 hr 10 mins

    30 mins

    40 mins

    carrie sheridan's Note:

    the apple makes this very special

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    Ingredients:

    Servings:

    Units: US | Metric

    Directions:

    1. 1
      Peel and seed the butternut squash and cut into 2-inch chunks.
    2. 2
      Peel and core the apples and cut into 2-inch chunks.
    3. 3
      In a soup pot over medium-high heat, melt the butter.
    4. 4
      Saute the onion and shallots until softened, about 5 minutes.
    5. 5
      Add the apples and squash and cook until nicely coated, about 3 minutes longer.
    6. 6
      Add the stock and rosemary and bring to a simmer. Add the thyme.
    7. 7
      Reduce the heat to medium and simmer, covered, until the vegetables are very tender, about 25 minutes.
    8. 8
      Remove from the heat. Using a hand-held or standing blender, puree the soup until smooth.
    9. 9
      Stir in the half-and-half and season with salt and pepper.
    10. 10
      Reheat gently over medium-low heat.
    11. 11
      Ladle the soup into warmed bowls and garnish with the sour cream, using a fork to swirl a zig-zagged pattern.
    12. 12
      [you can garnish with leaves of rosemary and thyme].

    Ratings & Reviews:

    • on December 06, 2007

      55

      Wasn't that impressed when I took my first slurp of this, but it really grew on me. It's very mild, and I think I was looking for something with a little more pizazz -- but this really was delicious (in a mild way). I only put in four cups of broth, because I wanted a thicker soup; as it was, it was still a little thinner that I would have liked. But the balance of flavors was great -- the apples were present, but not overpowering; the butternut squash predominated; the shallots/onions gave it just a bit of richness. I'll definitely make it again. Thanks for posting this!

      people found this review Helpful. Was this review helpful to you? Yes | No
    • on December 05, 2007

      55

      This was wonderful. The kids were asking for more!!

      people found this review Helpful. Was this review helpful to you? Yes | No
    • on November 24, 2007

      55

      Oh my God delicious. Thank you so very much. I made this for Thanksgiving dinner and my husband gave it a 10. Thanks again. Glo

      people found this review Helpful. Was this review helpful to you? Yes | No

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    Nutritional Facts for Williams-Sonoma Winter Squash and Apple Bisque

    Serving Size: 1 (424 g)

    Servings Per Recipe: 6

    Amount Per Serving
    % Daily Value
    Calories 312.3
     
    Calories from Fat 120
    38%
    Total Fat 13.3 g
    20%
    Saturated Fat 7.2 g
    36%
    Cholesterol 33.2 mg
    11%
    Sodium 371.7 mg
    15%
    Total Carbohydrate 42.3 g
    14%
    Dietary Fiber 5.2 g
    21%
    Sugars 13.8 g
    55%
    Protein 9.7 g
    19%

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