Acorn Squash and Apple Mash
- Ready In:
- 40mins
- Ingredients:
- 5
- Serves:
-
4
ingredients
- 2 acorn squash, cut in half and seeded
- 4 granny smith apples, peeled, cored and chopped small
- 4 tablespoons butter, divided
- 4 tablespoons brown sugar, divided
- 4 tablespoons honey, divided
directions
- Place the acorn squash in a casserole dish cut side up.
- Place 1 cut-up apple in each of the cavities.
- Sprinle each quarter with brown sugar and honey.
- Dot butter onto each acorn squash.
- cover with tinfoil and bake at 350 degrees until squash is tender.
- Scoop everything out of the acorn squash and mash until smooth and serve.
- This also freezes well.
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RECIPE SUBMITTED BY
Norelllaura1
Highlands, NJ
I'm a single mom of an 11 year old boy. I work full-time and love to cook. My son (and his friends)love to eat my cooking. Mostly we eat seafood because we love it and it's quick to cook. I love fishing (of course) biking, hiking, gardening and reading. We have a cat, Hooligan; and yes, there is a good reason for that name.