White Chocolate Brownies
- Ready In:
- 55mins
- Ingredients:
- 10
- Yields:
-
24 bars
- Serves:
- 24
ingredients
- 1 cup butter
- 2 cups white chocolate, coarsely chopped
- 4 eggs
- 1⁄2 cup milk
- 1 teaspoon vanilla extract
- 1 cup sugar
- 2 1⁄2 cups all-purpose flour
- 1 teaspoon baking powder
- 1⁄2 teaspoon salt
- 2 cups semisweet chocolate chunks, chips (optional) or 2 cups pecans (optional)
directions
- Preheat oven to 350ºF. Spray a 9 x 13 pan with cooking spray.
- Melt butter and chocolate together in the microwave for 1 1/2 to 2 minutes.
- MIx eggs, milk, vanilla and sugar together. Add to butter mixture.
- Combine the flour, baking powder, and salt, add to the wet ingredients and mix together.
- If desired, add chocolate chunks, chocolate chips, or pecans, stirring just until combined.
- Pour into the prepared pan. Bake in a 350ºF oven for 40-45 minutes, or until a toothpick inserted in the center comes out clean.
- Allow to cool completely before cutting into squares.
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RECIPE SUBMITTED BY
<p>A stay at home Mom, I love to cook and spend time with my family. I love baking especially, but mostly I love trying new recipes. I also do some recipe developing for a local newspaper, which has turned out to be a very fun, but difficuly process. <br /> <br />I'm just getting into posting recipes on Zaar, as I also post recipes on my personal blog, www.tummytreasure.com/blog . Hopefully more will be forthcoming. <br /> <br />I thank everyone in advance for their reviews- both the good and the bad. We all need to remember that taste is entirely subjective, and one persons 5-star rating is another person's 1-star. So thanks for the reviews.</p>