Honey Bear Bakery White Chocolate Brownies

Recipe by KelBel
READY IN: 40mins
SERVES: 16
UNITS: US

INGREDIENTS

Nutrition
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DIRECTIONS

  • Melt butter in small saucepan over low heat.
  • Remove from heat and add 4 oz of white chocolate.
  • DO NOT STIR!
  • In a large bowl, beat eggs until frothy.
  • Add sugar, vanilla, flour, salt and mix well.
  • Add butter/white chocolate mixture.
  • Mix until just combined.
  • Add remaining white chocolate chips and semi sweet chips.
  • Pour into greased 8 x 8 pan.
  • Bake 350°F for 30 minutes.
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