Copycat - Moxies White Chocolate Brownie
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I found this recipe online a while ago, but I can't remember where so I'm posting it here for safe keeping. This is one of my favorite desserts and I was surprised that I wasn't able to find it on food.com! It's not great alone, it really does need to be warmed up and topped with ice cream to be anything special.
- Ready In:
- 45mins
- Serves:
- Units:
17
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ingredients
- 8 ounces chopped white chocolate
- 1 tablespoon vanilla extract
- 1⁄2 cup butter, softened
- 1 1⁄4 cups flour
- 2 eggs
- 3⁄4 teaspoon salt
- 1⁄3 cup white sugar
- 1 cup semi-sweet chocolate chips
directions
- Preheat oven to 350. Grease a 9x9" pan.
- Melt white chocolate and butter in the top of a double boiler, or in microwave on med power. Set aside to cool.
- In a large bowl, beat eggs until foamy.
- Gradually add the sugar and vanilla, mixing constantly.
- Drizzle in the melted white chocolate mixture.
- Combine the flour and salt and fold into the white chocolate mixture.
- Fold in chocolate chips.
- Spread the batter into the prepared pan.
- Bake for 30 minutes or until a toothpick comes out clean. Do not over-bake.
- 4. Serve heated. Top with a scoop of vanilla ice cream, some real whipped cream and a drizzle of chocolate sauce.
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RECIPE MADE WITH LOVE BY
@partysweets
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@partysweets
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"I found this recipe online a while ago, but I can't remember where so I'm posting it here for safe keeping. This is one of my favorite desserts and I was surprised that I wasn't able to find it on food.com! It's not great alone, it really does need to be warmed up and topped with ice cream to be anything special."
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Yum, yum, yum. I used to work at Moxies and this was my all time favourite dessert so I couldn't WAIT to try this recipe. I'm pretty sure it was spot on although I didn't try it with ice cream (next time) or drizzle. I will definitely save this recipe and make it again soon. It definitely hit the spot since I moved out of Canada and can't get to an actual Moxies. I'm also baking at about 6000 feet so I should have tweaked it a little bit but it came out perfect in my opinion.Reply
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