Wheat Free Northwoods Pasty Pie

Submitted by FreetoFeast

"We have been eating pasties since I was a child. These are usually served with ketchup."

 

• Ready In: 1hr 10mins
• Ingredients: 11
• Serves: 4

ingredients

• 1 lb ground beef
• 2 medium potatoes
• 2 cups sliced carrots
• 1 small onion

• Crust

• 1⁄2 cup rice flour
• 1⁄8 cup tapioca flour
• 1⁄8 cup potato starch
• 1 egg
• 1⁄2 teaspoon xanthan gum
• 1⁄2 teaspoon salt
• 6 tablespoons cold butter or 6 tablespoons Earth Balance buttery sticks

directions

1. For the crust:.
2. Mix all the ingredients together.
3. Chill for 30 minutes.
4. Roll into a 9" circle between two pieces of waxed paper.
5. Filling:.
6. Chop all the vegetables and put in a 9" baking dish.
7. Brown the ground beef and add to the baking dish.
8. Cover with the pie crust.
9. Bake for 40 minutes at 350.