Pasty Pie
Serving Size: 1 (261) g
Servings Per Recipe: 8
Calories: 505.8
Calories from Fat 253 g 50 %
Total Fat 28.2 g 43 %
Saturated Fat 8.8 g 44 %
Cholesterol 57.8 mg 19 %
Sodium 312.4 mg 13 %
Total Carbohydrate 41.5 g 13 %
Dietary Fiber 4.5 g 18 %
Sugars 1.8 g 7 %
Protein 21 g 41 %