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    You are in: Home / Recipes / West Coast Chicken with Kiwi Salsa Recipe
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    West Coast Chicken with Kiwi Salsa

    West Coast Chicken with Kiwi Salsa. Photo by HeatherFeather

    1/1 Photo of West Coast Chicken with Kiwi Salsa

    Total Time:

    Prep Time:

    Cook Time:

    1 hrs

    45 mins

    15 mins

    PanNan's Note:

    This delicious summer grill recipe was printed in a recent magazine. I believe it was Cooking Light. We really enjoyed it and will make it often.

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    Ingredients:

    Servings:

    Units: US | Metric

    Directions:

    1. 1
      Whisk together vinegar, orange juice concentrate, oil, cilantro and salt.
    2. 2
      Remove 2 tbsp of mixture and set aside for salsa dressing.
    3. 3
      Add garlic and pepper to remaining mixture for marinade.
    4. 4
      Place marinade in a 1-gallon sealable plastic bag or shallow glass dish with chicken; turn to coat.
    5. 5
      Let stand 20- 30 minutes; turn chicken occasionally.
    6. 6
      Meanwhile, prepare salsa.
    7. 7
      Peel kiwi.
    8. 8
      Cut crosswise into 1/4" thick slices; stack slices and cut into quarters.
    9. 9
      Toss kiwi in reserved dressing with pepper, strawberries and red onion.
    10. 10
      Set aside.
    11. 11
      Heat charcoal 30 minutes until coals are covered with a light layer of gray ash, or heat gas grill 10 minutes with lid closed.
    12. 12
      Grill chicken 5- 7 minutes per side over medium coals (375 degree grill surface temperature).
    13. 13
      Remove from grill when a meat thermometer inserted horizontally into the thickest part of the the breasts reads 160.
    14. 14
      Serve chicken with salsa, black beans and french bread.

    Ratings & Reviews:

    • on November 10, 2005

      55

    • on February 19, 2005

      55

      Fantastic! We were craving something light, yet, tasty & exotic. This was the perfect solution. Great presentation for guests, too!

      people found this review Helpful. Was this review helpful to you? Yes | No
    • on April 13, 2004

      55

      Elegant and delicious, like something ordered in a summer bistro. I loved the fruit salsa and the very tasty marinade. Next time I will marinate this even longer, but it was quite good as is.

      people found this review Helpful. Was this review helpful to you? Yes | No

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    Nutritional Facts for West Coast Chicken with Kiwi Salsa

    Serving Size: 1 (243 g)

    Servings Per Recipe: 4

    Amount Per Serving
    % Daily Value
    Calories 337.4
     
    Calories from Fat 75
    22%
    Total Fat 8.4 g
    12%
    Saturated Fat 1.4 g
    7%
    Cholesterol 108.9 mg
    36%
    Sodium 787.8 mg
    32%
    Total Carbohydrate 26.4 g
    8%
    Dietary Fiber 3.6 g
    14%
    Sugars 17.4 g
    69%
    Protein 38.3 g
    76%

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