Very Vanilla Chocolate Chip Cupcakes

READY IN: 38mins
Recipe by Redsie

From 125 Best Cupcake Recipes. Delicious cupcakes. Used Chocolate Fudge Frosting to frost.

Top Review by Tinkmommy

While tasty I was disappointed in these cupcakes. All the chocolate chips sank to the bottom. Maybe I did something wrong but don't think I'll make these again.

Ingredients Nutrition


  1. Preheat oven to 350°F Line a muffin pan with paper liners.
  2. In a small bowl, mix together flour, baking powder and salt.
  3. In a large bowl, using an electric mixer, beat together sugar and butter until well combined. Add eggs, one at a time, beating well after each addition. Beat in vanilla extract. Alternately beat in flour mixture and milk, making three additions of flour mixture and two of milk, beating until smooth. Stir in chocolate chips.
  4. Scoop batter into prepared pan. Bake in preheated oven for 23 to 28 minutes or until golden and tops of cupcakes spring back when lightly touched. Let cool in pan on rack for 10 minutes. Remove from pan and let cool completely on rack.
  5. Top cooled cupcakes with favorite frosting.

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