(Gluten Free and Vegan) Peanut Butter Chocolate Chip Cupcakes with Vegan Chocolate Icing
Serving Size: 1 (57) g
Servings Per Recipe: 4
Calories: 392.2
Calories from Fat 295 g 75 %
Total Fat 32.8 g 50 %
Saturated Fat 6 g 30 %
Cholesterol 105.8 mg 35 %
Sodium 637.5 mg 26 %
Total Carbohydrate 12.6 g 4 %
Dietary Fiber 4.2 g 16 %
Sugars 4.3 g 17 %
Protein 17.9 g 35 %