Vegetarian Brunswick Stew

Total Time
1hr 15mins
Prep 15 mins
Cook 1 hr

Considering that the main ingredient in traditional Brunswick stew is meat, this vegetarian version is amazingly good. This would probably adapt well to the crockpot, too.

Ingredients Nutrition

Directions

  1. Mix all ingredients in a large soup pot.
  2. Bring to boil, reduce heat to low, and simmer uncovered, stirring frequently, for at leat 1 hour. Add water as necessary if it gets too thick.

Reviews

(1)
Most Helpful

This was really good! I used navy beans instead of butter beans because that's what I had on hand. I also omitted the Worcestershire sauce. We enjoyed this with crusty french bread. Thanks for posting!

Dominick & Amanda June 10, 2010

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