Vegetarian Lentil Stew

Recipe by Dancer
READY IN: 1hr
SERVES: 6
UNITS: US

INGREDIENTS

Nutrition
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DIRECTIONS

  • Heat oil in Dutch oven over medium-high heat.
  • Saute onions and garlic in oil.
  • Stir in remaining ingredients; break up tomatoes.
  • Heat to boiling; reduce heat.
  • Cover and simmer about 40 minutes, stirring occasionally, until potatoes are tender.
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