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1/1 Photo of Ultimate Chili
1 hrs 30 mins
Made chili one day and realized I didn't have the right tomatoes nor the tomato paste that the recipe called for so substituted with peeled plum tomatoes and Rotel tomatoes. It turned out to be the best chili I ever made. If you like it extra hot, use Rotel Hot tomatoes.
Units: US | Metric
Serving Size: 1 (264 g)
Servings Per Recipe: 6