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Aspics on the buffet or smorgasbord table are like gems on a beautiful woman. This one makes an attractive presentation when filled with a delicious chicken or seafood salad and is easily prepared the day before. From the Mississippi Valley section of The United States Regional Cookbook, Culinary Institute of Chicago, 1947. Gelling time not included in preparation time.
Units: US | Metric
Serving Size: 1 (120 g)
Servings Per Recipe: 10
The following items or measurements are not included: