Thai Peanut Sauce
photo by Rae912
- Ready In:
- 20mins
- Ingredients:
- 6
- Yields:
-
1 cup
ingredients
- 29.58 ml vegetable oil
- 1 garlic clove, minced
- 44.37 ml water
- 44.37 ml soy sauce
- 59.14 ml sugar
- 59.14 ml creamy peanut butter
directions
- Heat the oil in a frying pan. Saute the garlic till golden.
- Add water, soy sauce, and sugar. Stir until sugar is dissolved and the mixture is heated through.
- Add peanut butter and stir till well combined. Simmer till reaching desired thickness, then serve over meat, seafood, or whatever else you like.
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