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    You are in: Home / Recipes / Teriyaki Jerky Recipe
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    Teriyaki Jerky

    Total Time:

    Prep Time:

    Cook Time:

    8 hrs 20 mins

    20 mins

    8 hrs

    Luvinmyfamily's Note:

    After borrowing my mums dehydrator, I lost my mind and started dehydrating everything. When I suddenly remembered all the gamey meat, I refuse to eat (I hate the gamey flavor), I decided to try making it into jerky, that I knew my husband at least, would like. After searching the internet over, I found this one, and added my own hutspuh to it. It turned out so well, I even like it! And everyone I've offered it to wants more. I've made it with beef, deer and elk now, and it always turns out marvelous! I hope you like as much as we have!

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    Ingredients:

    Servings:

    Units: US | Metric

    Directions:

    1. 1
      Combine all ingredients, except meat and Coke.
    2. 2
      Whisk well together and pour into ziplock bag. Take meat either to a meat shop, or slice yourself, against the grain (makes it more tender) in 1/4 to 1/2 inches. Add all meat in with the marinade.
    3. 3
      Finally add the coke. Mix together, making sure all the meat is coated. Open up and let all the air out and seal again.
    4. 4
      Let marinate between 8 hours to 16 hours. I usually mix mine in the morning and let it sit for 24 hours.
    5. 5
      Strain meat, and discard juices and bag.
    6. 6
      Place meat on dehydrator trays, side by side (never layer pieces of meat on top of each other) and dehydrate about 8 hours.
    7. 7
      When done, the jerky should have no signs of redness and be pliable enough to bend in half without breaking.
    8. 8
      Bon Appetite!

    Ratings & Reviews:

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    Nutritional Facts for Teriyaki Jerky

    Serving Size: 1 (103 g)

    Servings Per Recipe: 6

    Amount Per Serving
    % Daily Value
    Calories 151.8
     
    Calories from Fat 16
    11%
    Total Fat 1.8 g
    2%
    Saturated Fat 0.7 g
    3%
    Cholesterol 63.4 mg
    21%
    Sodium 1509.5 mg
    62%
    Total Carbohydrate 13.9 g
    4%
    Dietary Fiber 0.1 g
    0%
    Sugars 12.1 g
    48%
    Protein 19.3 g
    38%

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