Swiss Potato Soup

READY IN: 50mins
Recipe by ElaineAnn

Creamy, tasty, and definitely not diet food!

Top Review by Lori Mama

No, definitely not a diet soup, but oh so good. :)

Ingredients Nutrition


  1. Fry bacon until crisp in Dutch oven. Remove bacon. Drain on paper towels.
  2. Add onions and sauté 10 minutes or until tender.
  3. Add potatoes, carrot and chicken broth. Heat to boiling; reduce heat.
  4. Simmer, covered, about 15 minutes, or until potatoes are tender. Remove from heat.
  5. I lightly blend with a stick blender to leave some chunks.
  6. Stir in sour cream. Taste and adjust seasonings, if needed.
  7. Serve garnished with bacon.

Join the Conversation

  • all
  • reviews
  • tweaks
  • q & a