Sweet and Sour Mustard Greens

Be the first to review
READY IN: 6mins
Recipe by Dienia B.

I saw Emeril eating something like this on The Best Thing I Ever Ate , and since I had some canned mustard greens; here it is. I put 2 servings but if you are hungry it is 1 serving.

Ingredients Nutrition


  1. Cook the sugar, vinegar, and bacon fat together until sugar caramelizes.
  2. Add shallots; cook until shallots are browned.
  3. Add drained mustard greens.
  4. Add liquid smoke, Tabasco, and chili powder and cook down.

Join the Conversation

  • all
  • reviews
  • tweaks
  • q & a