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    Sweet and Sour Kielbasa Kabobs

    Sweet and Sour Kielbasa Kabobs. Photo by gailanng

    1/7 Photos of Sweet and Sour Kielbasa Kabobs

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    Total Time:

    Prep Time:

    Cook Time:

    30 mins

    15 mins

    15 mins

    Charmie777's Note:

    MMMM...great tasting and easy grilling fare!

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    Units: US | Metric


    1. 1
      In small saucepan, combine brown sugar, cornstarch, apple juice, cider vinegar and orange peel; blend well.
    2. 2
      Cook over medium heat until it boils and thickens, stirring constantly.
    3. 3
      Thread skewers with kielbasa, bell peppers, onions, and pineapples.
    4. 4
      When ready to barbeque, place kabobs on preheated grill.
    5. 5
      Cook 4 minutes.
    6. 6
      Brush with glaze, turn and glaze again.
    7. 7
      Cook 3-5 minutes or until hot and browned.
    8. 8
      Serve with any remaining glaze.

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    Ratings & Reviews:

    • on May 23, 2010


      This was sooooo Asian...and please don't write me to say it was invented by some German guy, cuz I'm not listening la la la. Made for ZWT #6.

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    • on May 22, 2010


      This is delicious! A nice, economical meal. Thanks for a great recipe. Donna

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    • on June 10, 2009


      I love grilling when it's hot out. This is one of those dishes that come together in a snap. I used skinless kielbasa. The glaze was quick and easy to make and tasted great. The cider vinegar did give it a tart kick. I think next time I am going to increase the brown sugar and add some crushed red pepper flakes. I took leftovers to work the next day and they heated up nicely in the microwave. Made for ZWT5.

      people found this review Helpful. Was this review helpful to you? Yes | No

    Read All Reviews (11)


    Nutritional Facts for Sweet and Sour Kielbasa Kabobs

    Serving Size: 1 (244 g)

    Servings Per Recipe: 4

    Amount Per Serving
    % Daily Value
    Calories 486.7
    Calories from Fat 279
    Total Fat 31.0 g
    Saturated Fat 10.5 g
    Cholesterol 74.7 mg
    Sodium 1032.8 mg
    Total Carbohydrate 37.1 g
    Dietary Fiber 1.6 g
    Sugars 30.0 g
    Protein 14.7 g

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