Make your season sizzle with our 50 all-star recipes for summer.
Zest is the colored portion of the rind of the orange, lemon, or other citrus fruits. It is NOT the underlying white, pith portion of the peel. Usually removed from the fruit by use of a grater or specially designed zester. To zest, is to remove this part of the fruit.
Season: available year-round
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Calculated for: 1 tbsp