Quick and Easy Broccoli Soup

Recipe by Asha1126
READY IN: 50mins
SERVES: 4-6
UNITS: US

INGREDIENTS

Nutrition
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DIRECTIONS

  • Melt the butter in a medium saucepan, over medium heat.
  • Add the onion and garlic and cook until translucent, about 5 minutes.
  • Add the potatoes, thyme, salt, and broth and bring to a boil.
  • Adjust the heat to maintain a gentle simmer, and cook uncovered until the potatoes are fork tender, about 10-15 minutes.
  • Add the broccoli with cheese sauce.
  • Simmer another 5-10 minutes.
  • Puree the soup in batches in a blender or with an immersion blender.
  • I like mine a little bit more chunky so I use
  • a potato masher to smash the broccoli and potatoes leaving some texture in the soup.
  • Bring to a simmer, taste, and season with salt
  • and pepper.
  • Enjoy!
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