Super Easy Tangy Roasted Pork Loin
- Ready In:
- 1hr 5mins
- Ingredients:
- 7
- Serves:
-
6-8
ingredients
- 1 lb boneless pork loin, can use tenderloin
- 1⁄2 teaspoon salt
- 1⁄4 teaspoon pepper
- 1⁄2 teaspoon thyme
- 1⁄3 cup Dijon mustard
- 1⁄4 cup pineapple preserves
- 2 tablespoons honey
directions
- Preheat oven to 350.
- Place pork in a roasting pan and sprinkle all sides with the salt, pepper and thyme.
- Mix Dijon, pineapple preserves and honey and pour over the pork.
- Loosely cover and roast for about 60 minutes, (basting with sauce every 20 minutes) or until internal temp reaches 160°F.
- If you're using tenderloin, it will cook quicker.
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RECIPE SUBMITTED BY
*Parsley*
United States