Stir Fried Shrimp and Green Tomato
- Ready In:
- 25mins
- Ingredients:
- 11
- Serves:
-
2
ingredients
- 1⁄2 cup water
- 1 tablespoon oyster sauce
- 1 tablespoon soy sauce
- 1 tablespoon sugar
- 1 tablespoon cornstarch
- 2 tablespoons vegetable oil
- 2 garlic cloves, minced
- 1 onion, sliced
- 1⁄2 lb shrimp, peeled and de-veined
- 2 green tomatoes, sliced (use large ones)
- 1⁄4 teaspoon fresh ground black pepper
directions
- In a small bowl, combine water with oyster sauce, soy sauce, sugar, and cornstarch; set aside.
- Heat a wok or large skillet over high heat; add oil, garlic, onion, shrimp, and green tomato slices.
- Stir in the cornstarch mixture and continue stirring until the shrimp are opaque and pink (the sauce will thicken).
- Season with pepper.
- Serve with hot white rice as desired.
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RECIPE SUBMITTED BY
LucyS-D
Brentwood, 72
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