Granny's Fried Green Tomatoes

Recipe by MizzNezz
READY IN: 1hr 28mins
SERVES: 4
UNITS: US

INGREDIENTS

Nutrition
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DIRECTIONS

  • Slice tomatoes 1/4 inch thick.
  • Sprinkle with salt and lemon pepper.
  • Let stand for 10 minutes.
  • Mix cornmeal and flour well.
  • Coat tomato slices with cornmeal mixture.
  • Heat oil over medium heat.
  • Fry tomatoes for 4 minutes per side, until tender and golden brown.
  • Drain on paper towels.
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