Spicy Chicken, Sausage and Shrimp Soup
- Ready In:
- 1hr 30mins
- Ingredients:
- 15
- Serves:
-
16
ingredients
- 1 lb Italian sausage, links sliced
- 1 lb boneless skinless chicken breast, cut into cubes
- 3 tablespoons vegetable oil
- 1 medium red bell pepper, chopped
- 1 medium onion, chopped
- 3 celery ribs, chopped
- 1 teaspoon dried marjoram
- 1 teaspoon dried thyme
- 1⁄2 teaspoon garlic powder
- 1⁄2 teaspoon cayenne pepper
- 3 (14 1/2 ounce) cans chicken broth
- 2⁄3 cup brown rice, uncooked
- 1 - 14 1⁄2 ounce tomatoes, canned, undrained and diced
- 1 lb medium shrimp, uncooked, peeled and deveined
- 2 cups frozen okra, sliced
directions
- In a Dutch oven, brown sausage and chicken in oil.
- Remove with a slotted spoon and keep warm.
- In the drippings sauté red pepper, onion and celery until tender.
- Stir in all seasonings, cook for 5 minutes.
- Stir in the broth, rice and sausage mixture, bring to boil.
- Reduce heat, cover and simmer for 20-25 minutes or until rice is done.
- Stir in tomatoes, shrimp and okra, cook for 10 minutes or until shrimp turn pink, stirring occasionally.
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RECIPE SUBMITTED BY
I live in a small rural town in central California. I am lucky enough to live and work in my community. I am the site coordinator for an after school program where we enroll over 100 students. My motto is there are no bad kids only bad parents. I have one daughter that is now in her second year of college and a husband that is the worse critic when it comes to food. He either likes it or doesn't no in between. I have been at the zaar for over a year now and continue to go back and forth on buying a membership, right now I'm going for buying. Trying to convince myself that it is only $2.00 a month and I could clean up that nonmember cookbook and get it organized so I might be able to find something :)I'm kinda a pack rat when it comes to food, I always have back ups and sometimes back ups for the back ups. My husband always tells everyone if there is a national disaster come to our house shirley will be able to feed an army. So yall are welcome too :)Edited to add i joined 12-31-06 my Christmas prsent to myself!