Southwestern Steak Salad

Total Time
15mins
Prep 15 mins
Cook 0 mins

Recipe posted per request for recipes using leftover london broil. This recipe is a great way to use leftovers and whatever vegetables you have on hand. Recipe adapted from Real Simple Magazine (June 2004)

Ingredients Nutrition

Directions

  1. Combine horseradish, vinegar, olive oil, salt and pepper in a small jar and shake to combine. Set aside.
  2. In a large salad bowl combine spinach, steak, onion, zucchini, jicama. Toss well.
  3. Shake dressing again and add to salad. Toss.
  4. Add tomatoes, olives and cheese and toss.
  5. Serve immediately or refrigerate before serving.
  6. Toss before serving.
Most Helpful

I like all of the ingredients in this one and was somewhat surprised that as a whole it didn't quite zing. That said, I think there's a lot of potential the dressing was teriffic, always important and it looks quite beautiful. I think perhaps wilting the spinach with the fried onions and warmed up dressing might bring this together a bit better. Ellie - really glad you posted this as it has wonderful possibilities.

justcallmetoni June 04, 2005