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    You are in: Home / Recipes / Smoked Salmon Potato Salad Recipe
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    Smoked Salmon Potato Salad

    Smoked Salmon Potato Salad. Photo by appleydapply

    1/1 Photo of Smoked Salmon Potato Salad

    Total Time:

    Prep Time:

    Cook Time:

    15 mins

    5 mins

    10 mins

    BakinBaby's Note:

    Flavored with dill,dijon and capers. A very easy and impressive salad and a super way to use up leftover salmon. From my Phoenix Junior Women's League Cookbook, by chef Scott Tompkins at the Marco Polo Cafe.

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    Ingredients:

    Servings:

    Units: US | Metric

    Directions:

    1. 1
      Combine dijon mustard,dill,olive oil, orange juice,orange zest, salt and pepper in a small bowl, mix well.
    2. 2
      Cover and chill throughly.
    3. 3
      Combine cooled potatoes,salmon,onion and capers in a large bowl, toss to mix well.
    4. 4
      Pour dressing over potato mixture and toss to mix well.
    5. 5
      Serve and enjoy.

    Ratings & Reviews:

    • on August 11, 2012

      45

      Delicate and really good, all the flavors are nice together. After reading another review I decided to use Meyer lemon instead of orange, since it is a cross. It paired wonderfully. I also used less mustard (personal preference). Next time I will add more capers and some cucumber for crunch.

      people found this review Helpful. Was this review helpful to you? Yes | No
    • on June 06, 2010

      35

      I'm sorry, but this just didn't do it for me. I don't know why. It sounded so good. Maybe I didn't cook the potatoes quite long enough; I'm not sure. But the potato flavor was too strong and the other flavors didn't blend together well. It felt like it was needing something else - another spice maybe. I'm not sure. Thanks for posting though.

      people found this review Helpful. Was this review helpful to you? Yes | No
    • on February 07, 2009

      45

      We really liked this. We would have *loved* it with one change - lemon juice instead of the OJ. I used fresh squeezed and it was just an unexpected taste with the potatoes. It also turned the potatoes orange after chilling. I think this recipe would be 5 stars for my family if I made it again substituting lemons.

      people found this review Helpful. Was this review helpful to you? Yes | No

    Read All Reviews (6)

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    Nutritional Facts for Smoked Salmon Potato Salad

    Serving Size: 1 (509 g)

    Servings Per Recipe: 4

    Amount Per Serving
    % Daily Value
    Calories 443.6
     
    Calories from Fat 110
    24%
    Total Fat 12.2 g
    18%
    Saturated Fat 1.8 g
    9%
    Cholesterol 6.9 mg
    2%
    Sodium 420.1 mg
    17%
    Total Carbohydrate 72.2 g
    24%
    Dietary Fiber 8.0 g
    32%
    Sugars 7.8 g
    31%
    Protein 14.1 g
    28%

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