Sauerkraut Cake

Total Time
1hr
Prep
20 mins
Cook
40 mins

Tastes kind of like a chocolate coconut cake.

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Ingredients

Nutrition

Directions

  1. Cake:.
  2. Cream margarine and sugar well.
  3. Add eggs, one at a time, beating well.
  4. Sift dry ingredients.
  5. Add to the first mixture alternating with the cup of water.
  6. Add vanilla.
  7. When well mixed, add sauerkraut.
  8. Bake at 350 degrees fahrenheit in desired pan.
  9. Frosting:.
  10. Mix ingredients well.
  11. Spread over cooled cake.