Saucy Beef Kabobs
- Ready In:
- 45mins
- Ingredients:
- 16
- Serves:
-
6
ingredients
- 2 cups tomato juice
- 1⁄2 cup butter
- 1⁄4 cup finely chopped onion
- 1⁄3 cup ketchup
- 1 teaspoon dry mustard
- 1 teaspoon salt
- 1⁄2 teaspoon paprika
- 1⁄2 teaspoon ground black pepper
- 1 garlic clove, minced
- 1 tablespoon Worcestershire sauce
- 1 dash hot sauce
- 2 lbs sirloin, cut into 1 inch cubes
- 1⁄2 lb fresh mushrooms, stems removed
- 1 pint cherry tomatoes
- 1 large onion, quartered
- 1 large green bell pepper, cut into 1 inch pieces
directions
- In a medium saucepan set over low heat, combine the tomato juice, butter, onion, ketchup, mustard, salt, paprika, pepper, garlic, Worcestershire sauce and hot sauce and stir well.
- Simmer for 30 minutes.
- Remove from heat and allow to cool.
- Brush grill with oil and preheat to medium hot.
- Place the sirloin cubes, mushrooms, cherry tomatoes, onion and green pepper pieces onto skewers, alternating as desired and leaving a small space in between each piece.
- Brush kabobs with sauce and place onto grill.
- Grill for 10 to 15 minutes, occasionally turning kabobs and brushing with more sauce.
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RECIPE SUBMITTED BY
BamaBelle30
United States
I am 36 years old and the mother of four wonderful children. Two girls and two boys. ?Being a stay-at-home mom affords me ample time to indulge my passion for cooking and baking! (Thanks again to my wonderful husband!) My oldest daughter loves to help in the kitchen and wants to eat what she cooks, so that's helping broaden her eating horizons! My youngest daughter is still pretty picky, but we're dealing! Thank goodness my husband is gracious enough to eat whatever I cook. (I guess he knows that if he complains, he'll be asked to do the cooking himself!!)