Greek Beef Kabobs

Recipe by Jubes
READY IN: 25mins
SERVES: 4
YIELD: 8 kebabs
UNITS: US

INGREDIENTS

Nutrition
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DIRECTIONS

  • soak 8 bamboo skewers in water for 30 minutes, or alternatively you can use metal skewers.
  • Combine all of the marinade ingredients in a ceramic or stainless steel bowl.
  • Marinate the meat for 1 to 2 hours.
  • Preheat the barbeque grill plate to medium high (or you can use a grill pan indoors or large banquet sized skillet).
  • Thread marinated meat , alternating with the onion, capsicums and mushrooms onto the skewers.
  • xrizzle some extra olive oil over the kebabs and barbecue for 2-3 minutes each side, or done to your liking.
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