Sauced Chicken Breasts With Apples and Onions

READY IN: 31mins
Recipe by Derf2440

Another great chicken recipe from Cooking Light. the apples and onions sauce is very good.

Top Review by Kerianne

Very good! The kids loved it!!!!

Ingredients Nutrition


  1. Place flour and salt and pepper in a ziplock bag, add chicken, seal bag and shake to coat.
  2. Heat 1 teaspoon oil in a large nonstick frypan over medium high heat.
  3. Add chicken, saute 2 minutes on each side.
  4. Remove from pan, keep warm.
  5. Heat 1 teaspoon oil in pan.
  6. Add onion, saute for 5 minutes or until browned.
  7. Add apple and marjoram, saute for 5 more minutes.
  8. Add the chicken and cider, bring to a boil.
  9. Cover, reduce heat, and simmer for 10 minutes or until chicken is done.

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