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    You are in: Home / Recipes / Rosemary Chicken With Pasta Recipe
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    Rosemary Chicken With Pasta

    Total Time:

    Prep Time:

    Cook Time:

    7 hrs 20 mins

    20 mins

    7 hrs

    ratherbeswimmin''s Note:

    A BHG slow-cooker recipe

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    Ingredients:

    Servings:

    Units: US | Metric

    Directions:

    1. 1
      In crock pot, place onions and garlic.
    2. 2
      Add chicken.
    3. 3
      In mixing bowl, mix together undrained tomatoes, tomato paste, vinegar, bay leaves, rosemary, salt and pepper.
    4. 4
      Pour over chicken.
    5. 5
      Cover and cook on low for 7 hours.
    6. 6
      When ready to serve, remove bay leaves; stir mushrooms into chicken mixture; cook 5-10 minutes more to heat through.
    7. 7
      Cook pasta according to package directions.
    8. 8
      Serve the chicken and sauce over the hot cooked pasta; sprinkle with Parmesan cheese.

    Ratings & Reviews:

    • on September 15, 2003

      35

      I made this for Sunday dinner for my mom, myself and my sister-in-law. It smelled wonderful and we were all looking forward to dinner. My sister-in-law liked it, because she said she knew she wouldn't be suffering later from too much spice. My mom and I thought it was a good recipe, but we all three agreed that something was missing, but just couldn't think what it needed. I was surprised, since on paper the recipe looks delicious, but unfortunately for us, it was sort of on the bland side. Thanks for sharing the recipe though.

      person found this review Helpful. Was this review helpful to you? Yes | No
    • on June 09, 2004

      45

      Not sure I'm qualified to review this as I made a few changes... but here goes. I cooked this on the stovetop (no crockpot) and used fresh tomatoes instead of canned and used a bit of white wine in cooking. Friend and boyfriend loved it and while I enjoyed, I didn't love it. I too felt it was missing *something*...

      people found this review Helpful. Was this review helpful to you? Yes | No
    • on July 29, 2003

      55

      I doubled this recipe (except the mushrooms) and it turned out great. We all enjoyed and I will fix again in the future. Thanks!

      people found this review Helpful. Was this review helpful to you? Yes | No

    Read All Reviews (5)

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    Nutritional Facts for Rosemary Chicken With Pasta

    Serving Size: 1 (389 g)

    Servings Per Recipe: 4

    Amount Per Serving
    % Daily Value
    Calories 423.6
     
    Calories from Fat 40
    53%
    Total Fat 4.4 g
    6%
    Saturated Fat 0.9 g
    4%
    Cholesterol 75.5 mg
    25%
    Sodium 633.0 mg
    26%
    Total Carbohydrate 59.3 g
    19%
    Dietary Fiber 5.7 g
    22%
    Sugars 11.2 g
    44%
    Protein 36.6 g
    73%

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