Sweet Garlic Chicken With Pasta

Recipe by Chef at Heart
READY IN: 40mins
SERVES: 4-6
UNITS: US

INGREDIENTS

Nutrition
Advertisement

DIRECTIONS

  • Cook bowtie pasta (preferably whole wheat) according to package directions.
  • Cook garlic, stirring very often in hot oil in large skillet over medium high heat until lightly browned (don’t over cook or it will become bitter.
  • Add mushrooms tomatoes green onions and red pepper flakes. Cook and stir 3-4 minutes.
  • Add broth, simmer to reduce slightly.
  • Add chicken, pasta and spice (if desired) Try cilantro dried if you have not tried it. Or use parsley if cilantro is not to your taste.
  • Heat though, and garnish with cilantro or parsley if desired.
  • (I like the fresh variety about a ¼ cup, my husband is not so fond of it, so I use either dried cilantro 1 tsp or fresh parsley.
  • • Don’t worry about the amount of garlic. It truly does become, as the title says sweet.
Advertisement