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    You are in: Home / Recipes / Ribs Grilled Chinese Pork Back Ribs Recipe
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    Ribs Grilled Chinese Pork Back Ribs

    Ribs Grilled Chinese Pork Back Ribs. Photo by breezermom

    1/1 Photo of Ribs Grilled Chinese Pork Back Ribs

    Total Time:

    Prep Time:

    Cook Time:

    1 hr 40 mins

    25 mins

    1 hr 15 mins

    Timothy J Higgins Eva's Note:

    These ribs take a little time to prep, but well worth the time you spend putting everything together.

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    Units: US | Metric

    • 1 rack pork back ribs

    For the rub

    For the sauce


    1. 1
      In a small bowl, mix together all the ingredients for the rub. Rinse the ribs and pat dry. Rub the rub mixture all over the ribs, wrap in plastic wrap, and place in the refrigerator for 6 to 8 hours or over night.
    2. 2
      To make the sauce: In a small saucepan over medium heat, add all the ingredients and mix until well combined. Bring to a boil, stirring occasionally. Once sauce comes to a boil, reduce heat and simmer for 15 minutes. Remove from heat and allow to cool.
    3. 3
      When you are ready to grill – preheat your grill to 375 degrees. Wrap the ribs in aluminum foil and grill over indirect heat for 1 hour. Carefully remove the ribs from the foil and place directly over the heat. Allow to grill for another 15-20 minutes, basting periodically with the sauce. Remove and allow to rest for at least 5 minutes before cutting into.

    Ratings & Reviews:

    • on December 05, 2011


      The rub and sauce are wonderful! I made these ribs exactly as posted, since that is what I do with a new recipe. However, these ribs weren't as tender as I am used to , probably due to the short cooking time. I really liked the sauce, and will try it on chicken as well. Thanks for sharing!

      people found this review Helpful. Was this review helpful to you? Yes | No


    Nutritional Facts for Ribs Grilled Chinese Pork Back Ribs

    Serving Size: 1 (618 g)

    Servings Per Recipe: 1

    Amount Per Serving
    % Daily Value
    Calories 2815.4
    Calories from Fat 1609
    Total Fat 178.8 g
    Saturated Fat 62.4 g
    Cholesterol 739.7 mg
    Sodium 3402.6 mg
    Total Carbohydrate 99.3 g
    Dietary Fiber 1.8 g
    Sugars 90.4 g
    Protein 206.9 g

    The following items or measurements are not included:

    Chinese five spice powder

    low sodium soy sauce

    Chinese five spice powder

    sriracha sauce

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