Raspberry Slice

READY IN: 50mins
Recipe by Perfect Pixie

As we all know, raspberries are very high in antioxidants, and also they are really yummy, so theres no reason you wouldn't want to eat this

Top Review by Rainette

I really can't wait to make this again because we love it! It was simple to make, and looks and tastes so yummy. Lately I have had bad luck making sweet things but this raspberry slice recipe broke my bad luck because I was really happy with the result. Just about to have another slice with a cup of tea :) Thanks for a great recipe.

Ingredients Nutrition


  1. turn oven to 180 degrees.
  2. grease a 28cm x 18cm tin.
  3. cream butter and sugar until light and fluffy.
  4. add egg yolks.
  5. beat well.
  6. sift in both flours.
  7. mix it all to a soft dough.
  8. press it evenly in tin.
  9. spread jam over.
  10. Topping:.
  11. beat egg whites until stiff.
  12. gradually beat in the sugar.
  13. beat well.
  14. add coconut.
  15. stir it in.
  16. spread evenly over jam.
  17. bake 35-40 minutes.
  18. slice when cold.

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