Ramen Noodle Egg Drop Soup

Total Time
Prep 5 mins
Cook 10 mins

If you ever feel like changing up your cup o noodles for something tasty, try this soup!!

Ingredients Nutrition


  1. In a saucepan, boil water.
  2. Once water is boiling, add the vegetables, the beaten eggs, and the seasoning packet if noodles are not pre-seasoned. Stir until eggs look done. Then simmer for 5 minutes.
  3. Add noodles and cook for 3-5 minutes or until noodles are tender.
Most Helpful

This is a quick and easy way to spif up a ramen soup. Made this for lunch at work ( I had a full day and then a meeting til 9 pm)and it came out good. Seasoned additionally with some chives and cut up chicken pieces (leftovers from dinner) Thank you for a substantial work meal to carry me until I could get home late that evening.

Chef1MOM-Connie March 03, 2008

Easy and tasty! I made this for my DH and he enjoyed it! Thank you Melibug! Made for Everyday is a Holiday tag.

Sharon123 November 29, 2007