1/1 Photo of Pesto Focaccia Sandwich for Six
I haven't tried this yet. This is from Southern Living Magazine, and looks yummy!
My Private Note
Units: US | Metric
- 1Cut bread in half horizontally, using a serrated knife.
- 2Spread pesto evenly over cut sides of bread.
- 3Layer ham and next 3 ingredients evenly over bottom half. Top with remaining bread half.
- 4Wrap in aluminum foil.
- 5Bake at 450 for 10 minutes. Cut into six wedges.
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Nutritional Facts for Pesto Focaccia Sandwich for Six
Serving Size: 1 (94 g)
Servings Per Recipe: 6
- Amount Per Serving
- % Daily Value
- Calories 221.7
- Calories from Fat 120
- Total Fat 13.3 g
- Saturated Fat 6.6 g
- Cholesterol 65.4 mg
- Sodium 761.1 mg
- Total Carbohydrate 2.6 g
- Dietary Fiber 0.5 g
- Sugars 0.4 g
- Protein 21.7 g
The following items or measurements are not included: