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    You are in: Home / Recipes / Peanut Butter Pie - Oh My! Recipe
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    Peanut Butter Pie - Oh My!

    Total Time:

    Prep Time:

    Cook Time:

    3 hrs 15 mins

    15 mins

    3 hrs

    Luby Luby Luby's Note:

    I found two recipes here for peanut butter pie and couldn't decide which one to make. So, I did the next best thing - I combined (for the most part) Mile High Peanut Butter Pie by Luvthelord Mile High Peanut Butter Pie and Peanut Butter Pie by Sara C Peanut Butter Pie and came out with what I consider to be one fantastic pie. If you prefer smooth peanut butter you certainly can make that substitution. The cook time is the chilling or freezing time.

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    Units: US | Metric


    1. 1
      Dissolve brown sugar in melted butter.
    2. 2
      Beat cream cheese until fluffy and add brown sugar mixture, beating well.
    3. 3
      Add condensed milk and peanut butter, mixing well.
    4. 4
      Fold in cool whip, mixing thoroughly.
    5. 5
      Pour into prepared graham cracker crusts.
    6. 6
      Chill in refrigerator for 3 hours or freeze for 2 hours if you prefer a firm pie.

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    Ratings & Reviews:

    • on September 07, 2012


      This was so good! I added some chocolate chips. I loved that it was fast to make and had amazing taste. Thank you!

      people found this review Helpful. Was this review helpful to you? Yes | No
    • on December 28, 2008


      This recipe was terrific!! I made it to take to a party and everyone loved it and it was easy to make. I am so happy that I found this web site because it has been so helpful to me.

      people found this review Helpful. Was this review helpful to you? Yes | No
    • on December 27, 2008



    Nutritional Facts for Peanut Butter Pie - Oh My!

    Serving Size: 1 (2022 g)

    Servings Per Recipe: 1

    Amount Per Serving
    % Daily Value
    Calories 4499.2
    Calories from Fat 2666
    Total Fat 296.2 g
    Saturated Fat 105.3 g
    Cholesterol 253.4 mg
    Sodium 3483.3 mg
    Total Carbohydrate 404.2 g
    Dietary Fiber 24.3 g
    Sugars 304.5 g
    Protein 96.2 g

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