No Bake Creamy Peanut Butter Fudge Pie

"I found this recipe on a message board a while back. I saved it and thought it would be a nice recipe to share. It was proclaimed the BEST Pb pie! I never made this, but it sounds very, very rich. You may coat the top in the fudge sauce or just drizzle. 8)"
photo by norathaexplora photo by norathaexplora
photo by norathaexplora
photo by kjkellogg photo by kjkellogg
photo by St. Louie Suzie photo by St. Louie Suzie
Ready In:
1 pie




  • In large bowl, combine cream cheese, powdered sugar, peanut butter and Cool Whip.
  • Blend mixture well.
  • Pour mixture into pie crust.
  • Drizzle chocolate syrup on the top.
  • Chill before serving.

Questions & Replies

Got a question? Share it with the community!


  1. This is an awesome recipe for us, it's quick, easy, and made w/PB! I didn't have my mixer so I had to stir by hand the best I could, first I mixed the cream cheese, PB, and powdered sugar, then folded in the Cool Whip. I melted some milk chocolate chips and drizzled it on top of the pie, next time I think I will pour some on the crust before pouring in the filling. Very rich and creamy...mmmm! Thanks for sharing :-)
  2. Very rich indeed! The pie was very good, and very easy to make, though next time I will halve the sugar, it being too sweet for our tastes. I added 1/2 cup of melted chocolate and about 1/2 cup of chocolate chips to the pie too, to make it extra chocolatey--I think next time I will use that chocolate silk/peanut butter combo by Jif instead of regular peanut butter--I think that Nocilla or Nutella would work great too! I can't wait to make it again!
  3. OH SO RICH! This was very good. I made a few changes...I used an Oreo pie crust,then,I melted chocolate chips and put it on the bottom. I made the filling as written then I topped it with Reeses' bakeing peanut butter cups. Very good and I came home with no leftovers. Thanks!
  4. Very rich pie..but very good, my family loved it! I didn't use peanuts, and the flavor was great without them.
  5. We took this to a church function and it was a hit. In fact, I only got a little sliver of it. I put a layer of chocolate fudge ice cream topping on the bottom and then drizzled some over the top too. It was rich and creamy and so easy to make. We will make this again. I did add a bit of the Cool Whip to the peanut butter mixture first to make it easier to stir. Then I added in the rest of the Cool Whip.


Hey there!~ My name is Crystal. I am 19,and living in Florida. I really love to cook,& bake all the time for my family.I just get so much enjoyment out of it! There is just something about the great aroma throughout the house when you bake something,creating special memories in the kitchen! A little more about me: I am a strict vegetarian,(almost vegan!,heh)but of course my whole family is not,so I cook just about anything! Other than cooking-I like to read,surf the net and create art. My favorite websites are: & (I'm wiccan) Of course,the Zaar has become my favorite website! I love how friendly the people are and how interactive this place is!
View Full Profile

Find More Recipes