Oven Rice

Submitted by Veggie Girl.

"Really great and easy side dish. I don't always have Worcestershire on hand because I buy the vegetarian version, so if that is the case, it can be made just as easily with 2 tsp soy sauce."

 

• Ready In: 15mins
• Ingredients: 11
• Serves: 6

ingredients

• 2 cups basmati rice
• 1 cup carrot, grated
• 1⁄2 cup onion, chopped
• 1⁄4 cup butter
• 4 cups chicken broth
• 1 teaspoon soy sauce
• 1 teaspoon Worcestershire sauce
• 1 teaspoon oregano
• 3⁄4 teaspoon thyme
• 1⁄2 teaspoon basil
• salt and pepper

directions

1. Melt butter over medium heat. Saute rice, carrots and onions until rice is browned.
2. Mix together remaining ingredients.
3. Place rice mixture in 2 quart casserole dish and and pour broth mixture over top.
4. Cover and cook at 325 for 50 minutes or until rice is cooked.