Oven Porcupines
photo by bmartin1958
- Ready In:
- 1hr 15mins
- Ingredients:
- 11
- Serves:
-
4-6
ingredients
- 1 lb ground beef
- 1⁄2 cup uncooked rice
- 1⁄2 cup water
- 1⁄3 cup chopped onion
- 1 teaspoon salt
- 1⁄2 teaspoon celery salt
- 1⁄8 teaspoon garlic powder
- 1⁄8 teaspoon pepper
- 1 (15 ounce) can tomato sauce
- 1 cup water
- 2 teaspoons Worcestershire sauce
directions
- Heat oven to 350 degrees.
- Mix meat, rice, 1/2 cup water, the onion, salts, garlic powder and pepper.
- Shape mixture by rounded tablespoonfuls into balls.
- Place meatballs in ungreased baking dish, 9x13 inches.
- Stir together remaining ingredients; pour over meatballs.
- Cover with aluminum foil and bake 1 hour.
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Reviews
-
These are fantastic. I took ground beef from the freezer and wasn't sure what percentage lean it was so I put the meatballs in the oven without the sauce for 1/2 hour then scooped the grease out before adding the sauce. I will make these again and I think I will add a little green bell pepper to the sauce. Made for New Kids On The Block tag game.